One breed, one standard
Raised crate free on a vegetarian diet, to the same standard on every farm.
Heritage Duroc for retail and foodservice.
We value sustainable production practices on the farm and in our processing plants to benefit people, pigs, and the planet.
We pride ourselves on a slow chain speed that ensures every piece has been carefully crafted to our exacting specifications.
The result: richly colored, perfectly marbled, firmly textured pork. The best eating experience time after time.
Heritage breed pork, verified.
One breed, one standard, from a network of small Iowa family farms.
Every 360 Pork program hog is Heritage Duroc, raised crate free on a vegetarian diet, with animal welfare verified by a third party. The same standard on every farm, in every case.
Slow chain speed
Every piece carefully crafted to our exacting specifications, not rushed through the plant.
Fresh cuts and artisan bacon
Chops, ribs, roasts and ground alongside hand-crafted dry-cured, uncured and dry-aged steakhouse bacon.
Third-party verified welfare
Animal welfare verified by an independent third party, with HACCP, SQF Level III and PQA+ certified facilities.
Pork with a Purpose®
Giving back to veterans, people living with disabilities and our communities. Every case you serve or stock carries that story.
Read about the programCertified from our farms to your tables.
We take great care in managing every aspect of the animal's health, from our facilities to a carefully monitored vegetarian diet, throughout the lifespan of the hog and beyond.
HACCP
Hazard Analysis Critical Control PointA system of controls that mitigate and pinpoint where hazards may occur and enact stringent methods to prevent hazards from occurring.
SQF Level III
Safe Quality Food, Level III CertifiedFocused on food safety fundamentals. Our Level III status manages risk, increases our market reach, and meets the requirements of the most stringent food safety demands.
PQA+
Pork Quality Assurance® PlusA food safety and animal care certification program designed to meet the needs of restaurants, food retailers, and consumers. All products produced in PQA+ facilities have met the highest quality, safety, and animal well-being standards.
Tell us about your kitchen or your shelves.
We work with gourmet restaurants and retailers throughout the USA. A member of the team will follow up within two business days.
Email · info@vanderosefarms.com