Peppered Uncured Bacon
Price
Price range: $41.24 through $52.49
Description
Bold, smoky, and perfectly seasoned. Each uncured, thick-cut slice is slow-smoked over real applewood and finished with a generous dusting of black pepper.
Crafted from Heritage Duroc pork raised on family farms. Always crate-free, antibiotic-free, and fed a wholesome vegetarian diet.
Description
Slow-smoked over real applewood and finished with cracked pepper. Bold flavor, simple ingredients, no shortcuts.
Nutritional Info

Ingredients
Ingredients: Pork Prepared with Water, Salt, Turbinado Sugar, Cultured Celery Powder (Sea Salt, Celery Powder), Coated with Black Pepper
Cooking Instructions
Shipping & Delivery
All products will ship frozen with dry ice in an insulated cooler. Delivery varies based on which day of the week your order is placed. Â We ship Monday, Tuesday, and Wednesday of each week. Your order will deliver within 14 business days of placement.
- All shipments will be delivered via FedEx.
- Orders placed between Tuesday and Friday of each week will deliver via FedEx by the following Friday, Saturday, or Sunday. This schedule excludes dates affected by a holiday.
- We are unable to ship internationally or into P.O. Boxes.
For more details see our shipping page or please reach out to us via [email protected].
Reviews
| 5 star | 100% | |
| 4 star | 0% | |
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Peppered Uncured Bacon

